@山野设计工作室

01

Mushroom Cap

“独属菌伞下的鲜”

这个空间是为菌菇火锅量身定制的 “林间原生感餐区”—— 我们把野生菌生长和形态的特点融入到这个空间里，将菌菇的自然场域揉进了每一处设计细节，让 “吃鲜菌” 的体验从食材延伸到空间沉浸感

Tailor-made for wild mushroom hot pot, this natural forest-style dining area incorporates the growth and morphological traits of wild mushrooms into every design detail. The experience of tasting fresh mushrooms stretches from the ingredients to complete spatial immersion.

▲正面一号门

▲入口处

顶部伞状的木质结构，呼应野生菌的菌盖形态，既弱化了室内封闭感，又暗合 “菌伞下采鲜” 的原生氛围。

The umbrella-shaped wooden structure on the ceiling echoes the cap morphology of wild mushrooms. It not only reduces the enclosed feeling indoors but also subtly conveys the original vibe of "picking fresh mushrooms under their caps".

大面积木质肌理 + 暖调软装，搭配散置的器皿、错落的林下绿植（细竹、蕨类），复刻了野生菌生长的温润林间环境，让 “吃自然鲜菌” 的体感从食材延伸到空间。

Extensive wooden textures paired with warm-toned soft furnishings, complemented by scattered ornaments and layered understory greenery (including slender bamboos and ferns), replicate the mild, moist forest habitat where wild mushrooms grow. This extends the immersive experience of savoring naturally fresh wild mushrooms from the ingredients to the entire space.

@山野设计工作室

项目名称 / 爱尚菌·云南野生菌火锅

项目地址/ 杭州萧山万象汇

项目面积/ 250m²

设计团队/山野设计

E-mail/shanydesign@163.com

Web/www.shanyedesign.com

图片版权©山野设计